Lowe

Three

Lowe Supply Rental Equipment to the world’s largest events and venues – Using these three principles. 

 

Event Refrigeration Rental 

We have provided fridgesfreezers, cold roomscatering equipment and temporary kitchens for mainstream events such as Wimbledon, Henley Royal Regatta, Glastonbury festival, Formula One Singapore Grand Prix, Dubai Rugby 7s, PGA Tour events and many more across the globe.

To view our range of refrigeration, catering equipment and temporary kitchens available to rent at events, please select a category below which best suits your requirements. 

Our rental fleet of modular walk–in cold rooms is the largest in the world. The versatility and efficiency of our refrigerated storage equipment make them the most desirable units to the events industry and our catering customers.

 

 

Lowe are ISO 18001 and ISO 19001 accredited.

 

 

Event Rental

  • A Models A Models

    A Models

    Italian design fan assisted serve–over counter with under storage; low glass display version is available

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  • A Models – Low Glass A Models – Low Glass

    A Models – Low Glass

    Static refrigerated serve–over counter fridge with refrigerated under storage with low glass front

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  • B1A B1A

    B1A

    Refrigerated serve–over fridge with refrigerated under storage with hydraulic system for front curved glass

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  • C1A C1A

    C1A

    Attractive half height multi deck display cabinet

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  • C Models C Models

    C Models

    Multideck display refrigerated cabinet with 3 fully adjustable shelves and part glazed end panels

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  • C3 LED C3 LED

    C3 LED

    Attractive multideck display cabinet with adjustable shelves and LED lighting

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  • E6 E6

    E6

    Wall site chiller or freezer promotional display case

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  • G4 G4

    G4

    Upright single glass door drinks chiller with hinged door and on castors for easy movement

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  • G6 G6

    G6

    Upright double glass door drinks chiller with sliding self closing door

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Rental Equipment

The Lowe Down

Keep up to date with everything we are doing.

Case Study: The Irish Open 2018

Case Study: The Irish Open 2018

10 July 2018

Making its debut as the host of The Irish Open (alongside Rory McIlroy), the scenic Ballyliffin Golf Club in Donegal saw a record 90,000 golf enthusiasts flood in for a week of world renowned golfing, music and entertainment.

Case Study: Royal Ascot 2018

Case Study: Royal Ascot 2018

28 June 2018

One of the most opulent horseracing events in the equestrian calendar, Royal Ascot is a yearly five–day celebration of racing, cuisine and fashion. It’s an historic event that has been attended by members of the British Royal Family since as far back as 1768.

5 Things to Know About Food Safety for Event Catering

5 Things to Know About Food Safety for Event Catering

26 June 2018

A great deal of organisation and preparation goes into setting up a stall as an event caterer. Whether you’re thinking of setting up a food stall in the future or are in the midst of organisation, we’ve compiled 5 essential food and safety basics to keep in mind

5 Tips for Making your Store Remodel a Success

5 Tips for Making your Store Remodel a Success

22 June 2018

Store remodels are a necessity for any retailer wishing to continually improve the shopping experience for customers. However, it almost goes without saying that store remodeling can be a bit of a headache when it comes to achieving a “business as usual” experience that doesn’t deter customers.

Case Study: Taste of London 2018

Case Study: Taste of London 2018

21 June 2018

June 13th–17th saw London’s Regent’s Park transformed into an assemblage of exciting flavours as Taste of London, the capital’s biggest food and drink event, returned to the city for its summer 2018 edition.

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