Short-term rental solutions for temporary needs. Designed to allow you to focus on your core business or event.

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Critical kitchen and cold infrastructure rental keeping essential services running during refurbishments and emergency response.

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Multi-year rental plans with no upfront costs, energy-efficient equipment, IoT remote monitoring and fully inclusive planned and reactive maintenance.

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Innovative retail rental services, ensuring seamless operations during refurbishments, peak trading, promotions and emergency breakdowns.

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Exhibition rental services supporting exhibitors, stand builders, pavilion organisers, and exhibition organisers with best-in-class equipment and a 360service.

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Event rental services tailored to support live food and beverage operations at any scale across major sporting events, golf events, music festivals, food festivals and more.

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Kitchen and cold infrastructure rental solutions built to support critical food service operations across military, healthcare and education with reliable, fully managed support, at speed and scale.

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Your Refrigeration & Catering Equipment Partner for Major Soccer Events

How we can support you

Lowe Rental provide high-capacity refrigeration, walk-in cold rooms, freezer units and commercial catering equipment on a fully managed rental service for the world’s largest soccer tournaments. Ideal for packed stadiums and high footfall fan zones, our concession ready solutions enable every contractor, organiser or operator to handle peak demand with ease, every day.

 

Underpinned by scalable infrastructure, nationwide networks and experienced project management teams, we help you deliver consistent and reliable service from opening match through to final whistle.

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An End-to-End Rental Service

Full service support
from start
to finish.

An End-to-End Rental Service

Lowe Rental delivers end-to-end refrigeration and catering solutions for major events, so you can focus on delivering an exceptional fan experience.

We manage everything from initial consultation and site planning to delivery and professional installation, ensuring your equipment is set up safely and efficiently. Throughout the event, our team provides ongoing service, maintenance, and responsive support to keep operations running without disruption. Once the event concludes, we handle full decommissioning and removal, leaving your site clear and hassle-free.

Unparalleled Equipment Range

Scalable refrigeration
& catering solutions
for events

Unparalleled Equipment Range

Lowe Rental provides a wide range of catering and refrigeration equipment built to perform in high-demand event environments.

From walk-in cold rooms and freezers to display units and commercial catering equipment, we work with you to deliver the right solution for your space, foodservice requirements, and timelines.

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Onsite Service & Maintenance

We maintain your equipment, so you can
keep food service on schedule.

Onsite Service & Maintenance

Our experienced technicians provide on-site service throughout the event, ensuring your refrigeration and catering equipment operates at peak performance.

With responsive maintenance support and rapid issue resolution, we help minimize disruption and keep your operation running smoothly.

Experienced Event Specialists

Our team of experts
make it
easy for
you.

Experienced Event Specialists

With extensive experience supporting major events and high-demand environments, our team understands the operational pressures that come with large-scale events.

We work as a true partner, taking the time to understand your goals, site constraints, and service demands to recommend the right solution.

From planning through execution, we’re committed to helping you deliver a seamless event experience.

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Case Study

Major Soccer Event: Keeping Thousands Of Spectators Fed With Scalable Refrigeration & Catering Infrastructure

An End-to-End Rental Service

Unparalleled Equipment Range

Onsite Service & Maintenance

Experienced Event Specialists

Case Study

Unsure what you need?
We’re here to help.

Whether you need advice on the right refrigeration or catering equipment solution, guidance on the right equipment volumes to support your foodservice demand, or a tailored equipment package built around your operation, our expert team are here to help.

 

Book a call with one of our experts who will guide you through what’s best for your space, requirement volume and schedule.