We know that managing equipment needs in retail can be fast-moving and complex, but our expert team is here to make it easy. Talk to us today to find the right rental solution for your store, schedule, and operational priorities – whether you’re trading through peak periods, undergoing a refit, or responding to the unexpected our team can help you get it covered.
Sectors
Scalable Kitchen & Cold Infrastructure Rental For Critical Operations
How we support the public sector
Fully Managed Service
Expand or establish critical food service operations.
Whether you’re expanding existing capacity at a military base, setting up a camp or responding to an immediate deployment in field locations, we provide fully managed temporary kitchen infrastructure that delivers fast, flexible, and reliable support.
From equipment recommendation and kitchen design, to install, delivery, ongoing maintenance and removal – our fully managed project-based rental service takes care of it all.
Discover Project-Based RentalUnrivalled Equipment Range
From field kitchens to full scale catering operations.
From production kitchens to cold storage facilities, field kitchens to full scale dining setups we offer the widest range of temporary kitchen infrastructure on the market to meet your needs.
Whether you need modular kitchens that can expand with your operations or container kitchens for self-contained deployment, we can deliver flexible solutions ready for rapid deployment in as little as 4 weeks.
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Industry Specialists
Expertly planned. Reliably delivered. Our teams have it covered.
From experienced design engineers and project managers to logistics teams and installation crews, we bring together the expertise needed to plan, build, and support temporary kitchen infrastructure—end to end.
Whether it’s a remote camp or a permanent base, our people manage every detail so you don’t have to.
Global Infrastructure
Ready for rapid deployment. Wherever you are.
We have regional hubs strategically located across the globe and one of the largest fleets of temporary kitchen infrastructure in the industry, with over 1000 portable kitchens and 100,000 pieces of refrigeration and catering equipment.
Our equipment is in stock, deployment ready, and backed by decades of experience delivering for military forces worldwide. From rapid response field operations to long-term base support, we’ve done it all and we’re ready to do it again, wherever you are.
“We operate on MoD sites so suppliers need to manage strict security protocols and timelines — Lowe Rental have handled that without issue. The requirement wasn’t off-the-shelf, and they worked with us to design something that would actually work in the field.”
Fully Managed Service
Keep serving critical food service through refurbishments.
Our temporary kitchen and catering infrastructure ensures uninterrupted food service during hospital kitchen refurbishments.
By utilising temporary solutions, we help healthcare facilities bridge the gap during refurbishments and continue delivering meal services without disruption to patients or staff.
Discover Project-Based RentalIndustry Specialists
Specialist knowledge, proven delivery.
Our in-house design engineers create kitchens that meet the exact requirements of healthcare food service, while our experienced project teams manage delivery and installation. With proven expertise in hospital and care settings, we ensure precision at every step.
Rapid Response
Emergency breakdown? We have a fleet of equipment ready to go.
With strategically located distribution centres, a robust logistics network, stock on hand and teams ready to respond, we can deploy catering equipment and cold storage to keep hospital meal services running smoothly.
Unrivalled Equipment Range
All the equipment you need. All in one fleet.
From individual units to full kitchen setups, we supply a wide range of rental equipment built for healthcare environments.
Whether it’s for back-of-house prep, patient meals, or temporary servery spaces, our equipment rental solutions are compliant, reliable, and ready when you need them.
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Fully Managed Service
Keep serving school meals through refurbishments.
Our temporary kitchen rental solutions are designed to keep your meal service running during kitchen refurbishments.
Installed during school holidays or downtime, our fully managed rental service ensures that when students return, catering continues without interruption – safely, efficiently, and on schedule.
Discover Project-Based RentalRapid Response
We respond to equipment breakdowns, fast.
If your kitchen, catering or refrigeration equipment fails, we act fast.
With strategically located distribution centres, a robust logistics network, stock on hand and teams ready to respond, we can deploy temporary kitchens and cold storage quickly – minimising downtime and disruption to school meals.
Industry Specialists
Specialists in supporting school catering operations.
Our in-house design engineers create tailored kitchen layouts that meet service and space requirements – whether it’s for primary schools, secondary campuses, or university facilities.
With experienced project management teams who understand the logistics of working in live school environments, we deliver smooth, on time installations that work around your term schedule and compliance needs.
Unrivalled Equipment Range
From single units to full kitchen fitouts, our fleet has it all.
From servery units and ovens to food kiosks and full fitout kitchens, we provide a complete range of temporary catering equipment for schools, colleges, and universities.
Whatever you need to create or supplement a complete kitchen setup, can be found in our fleet of best-in-class, commercial grade equipment.
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“The installation ran smoothly, we had a great relationship with the Project Manager who was very professional and efficient, and was willing to listen and consider changes along the way. When it started coming together and I started to look around inside, I was quite amazed at the space and the quality of the finishes”.





