3D layout of a kitchen space featuring grey cabinets and a blue floor, labelled "The Pro Range.

Bright, stainless steel kitchen with chefs, featuring a large worktable and cooking equipment.

3D layout of a kitchen space featuring grey cabinets and a blue floor, labelled "The Pro Range.

Detailed layout of a kitchen space featuring blue flooring and yellow storage units.

MODEL The Pro Range - The Solo

The Pro Range – The Solo

The Solo comprises of two kitchen units linked together to give an open plan area and provides space for production, preparation, storage and dishwashing. This temporary kitchen can serve up to 500 meals per day and is ideal for catering at events, during refurbishments or used as a pop up restaurant. Supplied with your choice of catering equipment, the Solo will be delivered to your site, commissioned by our engineers and handed over to you ready to go. Once on site we will provide technical support coverage for your kitchen.

3D layout of a kitchen space featuring grey cabinets and a blue floor, labelled "The Pro Range.

Bright, stainless steel kitchen with chefs, featuring a large worktable and cooking equipment.

3D layout of a kitchen space featuring grey cabinets and a blue floor, labelled "The Pro Range.

Detailed layout of a kitchen space featuring blue flooring and yellow storage units.

Dimensions

W 6.5m D 4.8m mm

Power

Single Phase and Three phase power

Hot & Cold water Inlet

15 & 22 mm

Waste Outlet

40 mm

The Pro Range - The Solo

Model number

The Pro Range - The Solo

Dimensions

W 6.5m D 4.8m mm

Power

Single Phase and Three phase power

Hot & Cold water Inlet

15 & 22 mm

Waste Outlet

40 mm

Our temporary kitchens are supplied with equipment to match your menu requirements. We have provided an example equipment layout below.
Preparation Table
Racking
Water Heater-70L capacity
Double Basket Fryer
Hot Cupboard
Combi Oven-20 Trays
Double Door Bench Chiller-354L
Double Door Bench Freezer-354L
Double Bowl Sink
GN Trolley Table
Split Type AC

Meals/Day

With a simple menu, capable of producing up to 500 meals per sitting
Uses

Hotel, school, hospital, universities and other kitchen refurbishments. Event catering and pop up restaurants
Equipment

Equip with catering equipment of your choice to suit your menu needs
Delivery and installation

We will deliver, site and commission your temporary kitchen and collect it at the end of the hire period
Technical Support

Technical support coverage is provided for the duration of the hire

The Pro Range – The Solo

Interested in knowing more about refrigeration rental?

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